Join us on Friday 20th March 2026 at our annual Taste of Caithness Champions’ Dinner, where the finest flavours of our region take centre stage in a warm and welcoming celebration of local excellence.

Set in the heart of Caithness, this exclusive evening brings together the very best of our local food and drink community. Award-winning producers, skilled chefs and passionate artisans collaborate to create a memorable dining experience that showcases the richness of our land and sea. Each thoughtfully crafted course highlights seasonal, locally sourced ingredients, from expertly reared lamb and beef to the freshest produce, all prepared with care and respect for provenance.

More than just a meal, the Champions’ Dinner is an opportunity to connect with the people behind the food. Throughout the evening, guests will have the chance to meet the farmers and producers whose dedication and craftsmanship underpin Caithness’s thriving food culture. Set against a backdrop of true Highland hospitality, the atmosphere is one of warmth, conversation and shared enjoyment.

To suit your preference, two ticket options are available:

Champions’ Dinner
Enjoy the full multi-course Taste of Caithness menu, celebrating the finest local ingredients and culinary talent. This option is perfect for those who wish to focus on the food itself while soaking up the convivial atmosphere of the evening.

Champions’ Dinner with Wine Pairing
Enhance your dining experience with a carefully curated wine pairing, selected to complement each course of the menu. The optional wine pairing has been thoughtfully chosen to elevate the flavours on the plate, offering a harmonious balance between food and wine throughout the evening.

A vegetarian menu is available with advance notice.