The old Castletown Mill grain store has been beautifully restored to create The Grain Store Restaurant at Stannergill Distillery. Guests are welcomed by a friendly team to enjoy beautifully cooked Scottish cuisine in an atmospheric setting, with the head chef combining the best of local and seasonal produce to create satisfyingly delicious dishes.
Located within the new Stannergill Distillery at the beautifully restored Castletown Mill, The Grain Store Restaurant offers a welcoming place to enjoy delicious Scottish food at the heart of Caithness. Whether stopping for coffee and cake, a relaxed lunch or an evening meal, guests can enjoy dishes created using the best local and seasonal produce.
During the day, delicious coffee, speciality teas and cake are available from 10am, either side of lunch. The seasonal lunch menu is served between 11.30am and 3pm and offers options for a lighter bite. On Sundays, an all-day menu is available until 7pm and includes a Sunday roast.
Dinner is served in The Grain Store Restaurant from 6pm until 9pm on Friday and Saturday, with a premium evening offering served in style by the team.
The drinks menu includes Stannergill’s own House Blend whisky, the award-winning Rock Rose Gin range, Holy Grass Vodka and Mapmaker’s Rum, alongside a fabulous wine selection and a special curation of soft drinks.
A visit to The Grain Store Restaurant can also form part of the wider Stannergill Distillery experience. Guests can explore the restored 19th-century Castletown Mill, join a guided distillery tour and tasting, discover the story of Stannergill Whisky and the Saga Series, and browse the Distillery Shop.
From May until the end of October, The Grain Store is open seven days a week. During the winter months, opening is reduced to Thursday–Sunday. Booking is recommended for lunch and dinner, and guests are asked to contact the restaurant directly for tables larger than six.
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Castletown Mill
Castletown
Caithness
KW14 8UT
Opening Hours
Open year-round.
May to end of October:
Monday–Sunday
Coffee, speciality teas and cake from 10am, either side of lunch.
Lunch: 11.30am–3pm
Dinner: Friday and Saturday, 6pm–9pm
Sunday: all-day menu until 7pm
Winter:
Reduced opening Thursday–Sunday from the end of October until the beginning of April.
Booking is recommended for lunch and dinner. For tables larger than six, guests should contact the restaurant directly.